So I was browsing through the internet in the search of new and healthy snack options and got across this recipe, and as I am a huge lover of avocados and of Humus I thought "OK, why not?" and decided that you might also like this new and innovative way to eat your humus.
Here is the recipe thanks to the food network:
Ingredients:
2 avocados
1/2 jalapeño pepper
7 ounce tub of humus
juice of 1 lemon
salt
Directions:
Make an avocado and jalapeño purée in a food processor, then stir with the humus and mix well. Add salt and the lemon juice and mix well once again.
If you can't find made humus near you, click here to get the recipe to make it yourself. (An easy and practical recipe I must say!)
A great veggie that you can eat this with is with celery sticks, they are crunchy and yummy. But you can also eat it with toasted pita bread.
So I hope you enjoy!
xo,
S.A
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